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Savor exceptional cuts of USDA Prime beef that are the perfect combination of flavor and tenderness.

Delight in the finest and freshest top-catch fish and premium seafood.

Experience our extraordinary service and our extensive premium wine selection.

 

Congratulations to Chef Phillip Wright!

Chef Phillip is the 2015 MSV Top Knife 3rd Place Winner with his entrée: Seared Sea Bass,  seared Chilean sea bass / basil pesto couscous / pomegranate raspberry crème reduction /  bacon-leek ragout

Click here for the full article, pictures and photo album.

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